Season 2, Episode 29 – The Food Show with The Lads

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Dan and The Lads head to the best Ethiopian restaurant in the Waterloo region, Muya Restaurant. A favourite of local food critic Andrew Coppolino, the boys give their thoughts on the spectacularly good Muya Ultimate Combo they enjoyed, as well as the outstanding Ethiopian coffee tradition that they were fortunate to enjoy with owner Wendessen Weldegiorgis. Continue reading

Season 2, Episode 25 – Robbie Burns Night

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Steve and the lads give the rundown on this annual Scottish celebration. Fellow Scot, Rob Laurie, shares his knowledge and experience surrounding the Bard of Ayrshire and the world of scotch. We’re talking haggis, bagpipes and scotch on this episode, while also butchering Burns’ Address to Haggis. A beauty episode!
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Season 2, Episode 22 – In the Kitchen with Bar89

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Dan cooks up a conversation with Steve and Ryan about chefing out in the kitchen. From past influences on current tastes, to how much the Food Network can influence home chefs, the boys turn up heat on their favourite cooking traditions.
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Season 2, Episode 15 – ‘Tis the Season

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In the spirit of the holiday season Dan hosts a chat with the lads about their favourite Christmas movies, and what the holidays mean to them.
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